Brown Sugar Crisps

I made these last night from a recipe that Sheri sent. They are sort of like chocolate chip cookies without the chocolate chips and with nuts. We like them.

Brown Sugar Crisps

2 eggs
2 cups brown sugar
1 cup butter
3 tblsp vanilla
3 1/2 cups flour
1 tsp soda
1/2 tsp salt
1 cup walnuts (I think I'll do 1 1/2 cups next time)

Cream eggs, sugar, butter and vanilla. Combine flour, soda, and salt. Add to egg mixture. Stir in nuts. Divide in half. Roll in 2-inch log in wax paper. Twist ends and refrigerate overnight or a couple of hours. Cut in 1/4" slices and place 1 inch apart on baking sheets. Bake 10-12 minutes at 350 degrees.